London

Chinese Hotpot at Shuang Shuang, London

The word ‘hotpot’ for me has connotations of a thick meat stew topped with potatoes, served by Betty in Coronation Street. It wasn’t until I went to Beijing in 2014 that I first heard of, and tried, the Chinese version:…

2015 Food Review

I have eaten far too much this year. It got to the point where I actually had to join a gym just to balance things out a bit. Food is an integral part of my social life; one of the…